1888 Meze-Bar in Santorini celebrates Greek gastronomy with a “farm-to-table” concept and shared dishes, allowing guests to savor the food and create lasting memories.
Reviving the culinary identity of the original 1888 “kafenio” in Vasilika village, Lesvos Island, the restaurant offers a taste of tradition with a modern touch.
Visit the official 1888 Meze-Bar website to learn more.
